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Dark Chocolate-Covered Kona Beans

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Get a tropical chocolate-y jolt from our dark chocolate-covered Kona beans. Made from the finest beans grown in the Kona region of the Big Island, HI, these delicious whole coffee beans team up with smooth, semisweet chocolate for an extraordinary snack that lends an energetic kick to your day!

What Makes Kona Beans Different?

Kona coffee can only be made from Kona beans which are grown in the lush and cool Kona region of the Big Island of Hawaii. In this relatively small growing region, most coffee farms are located on the slopes of Mauna Loa and Hualalai volcanoes. Many consider Kona Hawaiian coffee to be the finest in the world. Kona coffee enthusiasts claim the Kona-grown beans create a singular, bold yet smooth cup of coffee.

Ratings & Reviews

87 Ratings
5 star
4 star
3 star
2 star
1 star
June 16, 2021
Very, very good
, Salem, OR
December 13, 2020
My husband loved these
, Fenton, MI
November 22, 2020
Love these but a bit pricier than chocolate covered espresso beans.
, Appleton, WI
July 16, 2020
This is a good pick me up when you feel a little down during the day.
, Gastonia, NC
Showing 1-4 of 41


Chocolate {contains sugar, chocolate liquor, cocoa butter, soy lecithin, vanillin}, Kona Coffee Beans, natural cocoa powder, confectioner's glaze, gum arabic, natural and artificial flavors. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 40g (~1.4 oz.)

Amount per serving
Calories from Fat110
Total Fat12g18%
Saturated Fat7g36%
Total Carbohydrate23g8%
Dietary Fiber2g10%
Vitamin A0%
Vitamin C0%

More Info

Store at room temperature for up to 1 year.

Approximately 285 pieces per pound.

Country of origin: United States

ID: 5208

Found In

Chocolate (391) Dark Chocolate (142)