English Breakfast tea is a full-bodied, robust, very typical English brew. This is because it is a blend of several black teas - Assam, Ceylon and Kenyan teas, and also sometimes China’s distinctive Keemun tea. Its malty flavor will wake up any sleepyhead in a perfect London cuppa tea with milk and sugar.
Ratings & Reviews
It's fine, but it has the flavor of average black teabags. Okay, but not a go-to order need.Taffy, Chicago, IL
Excellent tea at 1/2 the cost from other sellers.John, Half Moon Bay, CA
Perfect way to start my day!Donna, Ho-Ho-Kus, NJ
DeliciousRebecca, Woodland Hills, CA
Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Store at room temperature for up to 6 months.
Country of origin: United States