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Green Split Peas

$2.99(1lb bag)
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Green split peas are full of protein, fiber and iron. They are easy to prepare—no need to presoak. Delicious and hearty, it’s not tough to work these dried peas into a classic split pea soup or serve as a tasty side dressed with butter, salt and pepper.

How to Prepare Green Split Peas

To cook beans on the stove, combine soaked or dried beans, water, oil or fat, and seasonings in a saucepan or pot. Bring the beans to a boil, reduce the heat, then cover and simmer until beans are tender. This takes 30 minutes to three hours, depending on the bean variety. Check the beans occasionally to see if they are covered with liquid. Add some liquid if the beans begin to dry out while cooking.

Ratings & Reviews

12 Ratings
5 star
4 star
3 star
2 star
1 star
November 30, 2020
Make excellent soup
, Glen Allen, VA
September 11, 2020
Just waiting for soup weather - these are so much fresher than supermarket brands
, Grand Rapids, MI
August 26, 2020
These green split peas taste so good when making our split pea soup.
, La Quinta, CA


Green Split Peas. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 45g (~1.6 oz.)

Amount per serving
Calories from Fat
Total Fat0g0%
Saturated Fat0g0%
Total Carbohydrate27g9%
Dietary Fiber11g44%
Vitamin A8%
Vitamin C0%

More Info

ID: 3167