Gluten Free Corn Grits (Polenta)

Size:1lb bag ( $3.99 /lb)

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Shelf Life: Store at room temperature for up to 6 months.

Origin: United States

Product ID: 9935

Corn Grits make a popular breakfast, especially in the Eastern and Southern states. Also makes a delightful hot cereal served with milk and honey or brown sugar.

Basic Cooking Instructions for Corn Grits


  • 3 cups Water
  • 1/2 tsp. Salt
  • 1 cup Corn Grits

Bring water and salt to a boil. Add Corn Grits and reduce heat. Cook slowly for about 5 minutes, stirring occasionally. Remove from heat, cover and let stand for a couple minutes. This will make enough for four generous helpings.

There are approximately 3 1/4 cups per pound.

Ratings & Reviews

5 out of 5 stars

– January 18, 2023

William, Bessemer City, North Carolina

Verified purchaser

Finally found gluten free grits not too high in carbs

Size: 1lb bag

5 out of 5 stars

– December 22, 2022

Janis, Hammond, Indiana

Verified purchaser

Its going to make nice polenta. The stuff in the store is like powder.

Size: 1lb bag

Showing 2 of 15 reviews

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