Whole Wheat Flour
Whole wheat flour is perfect for any baked good. Make breads, cakes, pastries, pasta, and pancakes.
Ratings & Reviews
I like that I can get a small amount because this isn't a commonly used ingredient at our house.Debrah, Mesa, AZ
The wheat flour you sell has a richer texture and flavor from what is at the local grocery store.Janet, Chandler, TX
I love using this in my sourdough bread. It adds great flavor and extensibility.Marlene, Stuart, FL
Fresh. Works well in bread machineJean, Crete, IL
Wheat Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 28g (~1 oz.)
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Store in a cool dry place for up to 1 year. It is ok to refrigerate.
Country of origin: United States