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Whole Wheat Flour

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Whole wheat flour is perfect for any baked good. Make breads, cakes, pastries, pasta, and pancakes.

Ratings & Reviews

4.9
98 Ratings
5 star
88.8%
4 star
10.2%
3 star
1%
2 star
0%
1 star
0%
October 14, 2020
I like that I can get a small amount because this isn't a commonly used ingredient at our house.
, Mesa, AZ
October 9, 2020
The wheat flour you sell has a richer texture and flavor from what is at the local grocery store.
, Chandler, TX
October 6, 2020
I love using this in my sourdough bread. It adds great flavor and extensibility.
, Stuart, FL
September 10, 2020
Fresh. Works well in bread machine
, Crete, IL
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Ingredients

Wheat Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 28g (~1 oz.)

Amount per serving
Calories95
Calories from Fat
%DV
Total Fat1g0%
Saturated Fat0g0%
Cholesterol0mg0%
Sodium1mg0%
Total Carbohydrate20g7%
Dietary Fiber3g14%
Sugars0g
Protein4g
Vitamin A0%
Vitamin C0%
Calcium1%
Iron6%

More Info

Store in a cool dry place for up to 1 year. It is ok to refrigerate.

Country of origin: United States

ID: 7170

Found In

Grains (78) Flours (52)