Whole Wheat Flour
Whole wheat flour is perfect for any baked good. Make breads, cakes, pastries, pasta, and pancakes.
Ratings & Reviews
Fresh. Works well in bread machineJean, Crete, IL
Great quality flour. Will use for pizza dough.VIRGINIA, Tunkhannock, PA
I found this product nice to work with in browning y stew meat and I like that it has fiber in it too.Renee, Chicago, IL
Bread came out awesome with this flour!Anita, Scranton, PA
Wheat Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 28g (~1 oz.)
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Store in a cool dry place for up to 1 year. It is ok to refrigerate.
Country of origin: United States