Whole Wheat Flour
Whole wheat flour is perfect for any baked good. Make breads, cakes, pastries, pasta, and pancakes.
Ratings & Reviews
Great in breads and rolls. Nice flavor.Karen, Washington, NJ
now this I really love love whole grain productsGeorge, Emmitsburg, MD
This is so good for bread. The family loves the homemade bread.Pamela, Russellville, KY
Baking bread with this and the 10 grain cereal!Jeane, Houston, TX
Wheat Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 28g (~1 oz.)
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Store in a cool dry place for up to 1 year. It is ok to refrigerate.
Country of origin: United States