Whole Wheat Flour
Whole wheat flour is perfect for any baked good. Make breads, cakes, pastries, pasta, and pancakes.
Ratings & Reviews
Great flourKathleen, Chippewa Falls, WI
This wheat flour is far superior to the product sold in stores.Constance, Tonasket, WA
I like the coarse texture that gives a rustic quality to the finished product.Martha, Jamaica Plain, MA
Very best whole wheat flour I've found anywhere. Makes a great rustic loaf of bread.Cynthia, Arena, WI
Wheat Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 28g (~1 oz.)
|Amount per serving|
|Calories from Fat|
Store in a cool dry place for up to 1 year. It is ok to refrigerate.
Country of origin: United States