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Whole Wheat Flour

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Whole wheat flour is perfect for any baked good. Make breads, cakes, pastries, pasta, and pancakes.

Ratings & Reviews

4.9
48 Ratings
5 star
93.8%
4 star
6.3%
3 star
0%
2 star
0%
1 star
0%
May 11, 2020
Great in breads and rolls. Nice flavor.
, Washington, NJ
May 6, 2020
now this I really love love whole grain products
, Emmitsburg, MD
May 1, 2020
This is so good for bread. The family loves the homemade bread.
, Russellville, KY
August 13, 2019
Baking bread with this and the 10 grain cereal!
, Houston, TX
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Ingredients

Wheat Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 28g (~1 oz.)

Amount per serving
Calories95
Calories from Fat
%DV
Total Fat1g0%
Saturated Fat0g0%
Cholesterol0mg0%
Sodium1mg0%
Total Carbohydrate20g7%
Dietary Fiber3g14%
Sugars0g
Protein4g
Vitamin A0%
Vitamin C0%
Calcium1%
Iron6%

More Info

Store in a cool dry place for up to 1 year. It is ok to refrigerate.

Country of origin: United States

ID: 7170

Found In

Grains (78) Flours (52)