Whole Wheat Flour

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Whole wheat flour is perfect for any baked good. Make breads, cakes, pastries, pasta, and pancakes.

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Ratings & Reviews

4.9
187 Ratings
5 star
89.8%
4 star
9.1%
3 star
0%
2 star
0%
1 star
1.1%
March 4, 2023
Mixed 50% white and wheat-excellent bread!
, Roxbury, NY
December 22, 2022
I'm using this for holiday baking
, Hurst, TX
December 22, 2022
I've never been disappointed with any baking supplies from you nuts!
, Belcamp, MD
October 31, 2022
Makes such good bread
, Summerdale, AL
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Ingredients

Whole Grain Hard Red Wheat. Packaged in the same facility as peanuts, tree nuts, wheat, soy, sesame, and milk products.

Nutrition Facts

Serving size 28g (~1 oz.)

Amount per serving
Calories 103
% Daily Value
Total Fat   1g1%
Saturated Fat 0g1%
Trans Fat 0g
Cholesterol   0mg0%
Sodium   0mg0%
Total Carbohydrate   20g7%
Dietary Fiber 5g19%
Total Sugars 0g
Includes 0g Added Sugars0%
Protein   5g
Vitamin D0%
Calcium 9mg1%
Iron 2mg9%
Potassium 119mg3%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

More Info

Store in a cool dry place for up to 1 year. It is ok to refrigerate.

Country of origin: United States

ID: 7170

Found In

Grains (67) Flours (47)