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Health Tips

  1. Dry basil leaves are a great source of iron. One serving contains 26% of the daily recommended dose. Iron is necessary for the formation of hemoglobin, which carries oxygen throughout the blood in the body.
  2. Basil contains the flavonoids orietin and vicenin, plant pigments that shield cell structures from oxygen and radiation damage.
  3. Basil contains eugenol, an oil that has anti-inflammatory effects, which may help individuals with arthritis and other inflammatory problems.

Ratings & Reviews

90 Ratings
5 star
4 star
3 star
2 star
1 star
October 29, 2021
first time buying herbs from Excellent quality at a fabulous price.
, Adamstown, PA
July 2, 2021
Important ingredient in my all purpose herb mix.
, Kewadin, MI
June 5, 2020
you get a lot! smells and tastes so good!
, West Palm Beach, FL
November 11, 2019
, Hubbard, OH
Showing 1-4 of 30


Basil. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 28g (~1 oz.)

Amount per serving
Calories 65
% Daily Value
Total Fat   1g2%
Saturated Fat 1g3%
Cholesterol   0mg0%
Sodium   21mg1%
Total Carbohydrate   13g4%
Dietary Fiber 11g42%
Total Sugars 1g
Protein   6g

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

More Info

Store in a cool dry place for up to 1 year. Refrigeration is not needed.

Country of origin: Egypt

ID: 7091

Found In

Kosher (1003) Kosher Pareve (813)