Gluten Free Corn Starch

Out of stock!

Sorry, this item is out of stock until Wed, Apr 12 (11 days from now).

Enter your email to be notified when product becomes available.

Corn Starch is a dense powder obtained from the endosperm portion of corn. It is commonly used as a thickener for sauces, puddings, and such. It tends to form lumps so it is usually mixed with a small amount of liquid to make a paste before using it. Cornstarch is also used in Asian breading mixtures.

There are approximately 3 1/2 cups per pound.

Read More

Ratings & Reviews

4.9
48 Ratings
5 star
95.8%
4 star
0%
3 star
2.1%
2 star
0%
1 star
2.1%
February 6, 2023
I don't have a particular gluten issue, but I can definitely use this cornstarch in my baking/cooking.
, Fairborn, OH
November 2, 2022
This is one of the best products I have ever used. Love it.
, Saint Paul, MN
March 28, 2022
wonderful quality
, Albertville, AL
March 25, 2022
Perfect for my bread!!!
, Albertville, AL
Showing 1-4 of 12

Ingredients

Cornstarch Packaged in the same facility as peanuts, tree nuts, soy, sesame, and milk products.

Nutrition Facts

Serving size 8g (~0.3 oz.)

Amount per serving
Calories 30
% Daily Value
Total Fat   0g0%
Saturated Fat 0g0%
Cholesterol   0mg0%
Sodium   0mg0%
Total Carbohydrate   7g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein   0g
Calcium0%
Iron0%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

More Info

Store in a cool dry place for up to 1 year. It is ok to refrigerate.

Country of origin: United States

ID: 7487

Found In

Gluten-free (773)