Dried De Arbol Peppers (Stemless)
Dried de arbol peppers (stemless) are a very hot Mexican chile related to the cayenne pepper. They have a spicy, smoky, grassy flavor. Throw a couple pods into dishes like salsa, chili, soups, vinegars, hot sauce, or any dish that could you some extra heat. If you want to lessen the heat remove the seeds to tone down your dishes.
Dried de arbol peppers comes from a treelike lush plant and the peppers are very bright red even after they are dried. In fact, de arbol translates to treelike in Spanish. The chile originates from the central valley of Mexico, Jalisco, and Nayarit. When you handle this chile, we recommend you avoid touching your eye and make sure to wash your hands thoroughly after preparation, as the oils from the chile are very potent.Read More
Ratings & Reviews
Bowie (Indian Ringneck Bird) Loves this treat ! FAVORITEBeth Ann, Milton, NY
We buy these for our parrot. He hasnt complained yet!Colette, Waterford, MI
greatGreta, Detroit, MI
FabulousShawn, La Vernia, TX
Chile de Arbois. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 7g (~0.2 oz.)
|Amount per serving|
|% Daily Value|
|Total Fat 1g||2%|
|Saturated Fat 0g||2%|
|Total Carbohydrate 4g||1%|
|Dietary Fiber 2g||8%|
|Total Sugars 1g|
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Store in a cool dry place for up to 1 year. It is ok to refrigerate.
Country of origin: China