Hickory Smoked Salt

$9.99 (1lb bag)
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Hickory smoked salt can be used to add a natural smoked flavor to your food with ease. A dash of hickory smoked salt adds a rich, smoky flavor to meats, barbecue sauce, seafood, soups, or vegetables. The salt can be added to any savory dish to recreate the flavor of an outdoor grill any day of the year, right from the comfort of your own kitchen.

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Ratings & Reviews

4.8
51 Ratings
5 star
88.2%
4 star
5.9%
3 star
3.9%
2 star
2%
1 star
0%
January 24, 2023
Makes adding a Smokey flavor to anything effortless!
, Antigo, WI
October 9, 2022
Perfect spice to almost any dish - especially meat sauce. As soon as you open the bag you'll feel like some barbecue!
, Richmond, VA
March 28, 2022
Used in a butter for steak. Yummy!
, Marionville, MO
March 24, 2022
Use sparingly but good on grilled food.
, Scappoose, OR
Showing 1-4 of 25

Ingredients

Sea Salt, Non-GMO Maltodextrin, Natural Hickory Smoke Flavor, Canola Oil, Silicon Dioxide. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 1g (~0 oz.)

Amount per serving
Calories
% Daily Value
Total Fat   0g0%
Saturated Fat 0g0%
Cholesterol   0mg0%
Sodium   180mg8%
Total Carbohydrate   0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein   0g
Calcium0%
Iron0%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

More Info

Store at room temperature for up to 1 year.

Country of origin: United States

ID: 8441