Harmony Soup Blend

$6.99
Size:1lb bag ( $6.99 /lb)

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Shelf Life: Store in a cool dry place for up to 1 year. It is ok to refrigerate.

Origin: United States

Product ID: 7607

Harmony Soup Blend is loaded with peas, beans and barley for a super-hearty vegetarian meal or starter. Made from only organic ingredients, this dry soup mix cooks up into a fantastic and healthy treat. This protein-rich soup makes an excellent and simple meal for vegans, vegetarians or bean soup lovers.

Recipe for Harmony Soup

For a vegetarian version of this recipe, swap out the chicken for two quarts vegetable broth to one-quart water.

Ingredients:

  • Two cups Harmony Soup Blend
  • Whole chicken (3 lbs.)
  • 3 quarts water, plus 1 quart for soaking overnight
  • 1 tbsp dried savory
  • 1/2 tsp black pepper
  • 1 1/2 tsp garlic salt
  • 1 cup fresh diced carrots
  • 1 cup fresh chopped onion
  • 1 cup fresh diced celery
  • Salt, to taste (up to 2 tsp)
  • 1/2 tsp turmeric.

Directions: Soak the soup blend overnight in 1 quart of water in the refrigerator. Drain and discard water. In a six-quart pot, place chicken, water, and pre-soaked soup blend. Add garlic salt, turmeric, black pepper, savory leaves, and salt to taste. Cook for one hour or until the chicken is tender. Remove the chicken so it can cool. Add the carrots, celery, and onions. Cook for 20 minutes while you de-bone the chicken. Add the chicken meat and bring mixture to a boil. Remove from heat and serve.

Ratings & Reviews

5 out of 5 stars

– 1 week ago

Roberta, Lakeside, California

Verified purchaser

Vegan here. This mix is ORGANIC!!! This soup I cook every single week. I have a bowl for lunch 4 days or 5. Sometimes, I mix in other beans like garbanzo or add more organic barley to make a thick, rich soup. No other ingredients: just water. Sometimes a put a large spoonful of salsa on top just prior to eating.Soak soup mix in water in fridge 24 hours. Cook in slow cooker for 12 hours on hi/ lo. My favorite lunch or dinner. Sometimes I put organic brown rice, cooked in bowl and cover with soup. Thank you nuts.com

Featured Review

Size: 1lb bag

5 out of 5 stars

– 1 week ago

Roberta, Lakeside, California

Verified purchaser

Vegan here. This mix is ORGANIC!!! This soup I cook every single week. I have a bowl for lunch 4 days or 5. Sometimes, I mix in other beans like garbanzo or add more organic barley to make a thick, rich soup. No other ingredients: just water. Sometimes a put a large spoonful of salsa on top just prior to eating.Soak soup mix in water in fridge 24 hours. Cook in slow cooker for 12 hours on hi/ lo. My favorite lunch or dinner. Sometimes I put organic brown rice, cooked in bowl and cover with soup. Thank you nuts.com

Size: 1lb bag

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