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Large Pearl Tapioca

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Old-fashioned large pearl tapioca is ideal for making creamy puddings. Finally, you can make the same kind of tapioca pudding that Grandma used to make. Classic tapioca pudding is one of our go-to comfort foods. It may require some attention and care to make, but it’s fun and enjoyable. The end result is worth it every time.

Large pearl tapioca: Size #40, 1/5” diameter

How to Make Tapioca Pudding (Recipe)

Soak 1/2 cup of tapioca overnight in 1 1/2 cups cold water. Mix 1 qt. milk and 3/4 cup sugar. Bring to boil. Drain water off tapioca, add tapioca to milk. Cook and stir till tapioca is clear (at least 30 min.). Then combine 3 beaten eggs, 3/4 cup sugar and 3/4 tsp. vanilla. Add to above mixture and bring to a full boil. Makes about 2 quarts.

Ratings & Reviews

4.8
118 Ratings
5 star
90.7%
4 star
5.1%
3 star
2.5%
2 star
0.8%
1 star
0.8%
December 2, 2021
This tapioca product makes the best tapioca pudding. Something I love from my childhood.
, South Boston, VA
October 8, 2021
Hard to find. Hubby loves it.
, Houston, TX
October 2, 2021
Really wasn't good. Terrible texture and taste
, Monsey, NY
July 5, 2021
Make pudding all the time and no guess work with these.
, Ramona, CA
Showing 1-4 of 118

Ingredients

Pearl Tapioca Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 152g (~5.4 oz.)

Amount per serving
Calories540
Calories from Fat
%DV
Total Fat0g0%
Saturated Fat0g0%
Cholesterol0mg0%
Sodium0mg0%
Total Carbohydrate135g45%
Dietary Fiber1g5%
Sugars5g
Protein0g
Vitamin A0%
Vitamin C0%
Calcium4%
Iron15%

More Info

Store in a cool dry place for up to 1 year. It is ok to refrigerate.

Country of origin: Brazil

ID: 7139

Found In

Kosher (1036) Kosher Pareve (826)