Gluten-Free Cacao
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Our commitment to gluten-free products
While we’ve always sold naturally gluten-free products, we’ve gone a step farther to offer an even wider range of trusted, affordable, and certified gluten-free products.
- We analyzed ingredients, vetted suppliers, and got facility certificates ensuring non-contamination of ingredients and production aids.
- We completely segregated our production lines to eliminate any possibility of cross-contamination.
- We established policies and procedures to ensure compliance and randomly test products in our gluten-free production room.
- Not only do we voluntarily comply with USDA federal guidelines, but we’re also certified by the Gluten-Free Certification Organization.
- We show the GF logo on each product page that is gluten-free.
It doesn’t matter whether you call it cocoa or cacao, we’re nuts for it and its antioxidant powers! Looking for ideas to incorporate cacao into your life? Try the classic: cacao powder in hot milk. Or snack on some cocoa beans. Eat cacao nibs for a delicious dessert. Or take a break with luxurious cocoa butter - you can use it on your face or in a smoothie.