Our Customers Thought
Against many nay sayers I know I used this flour in a bread recipe. I was told it would not hold up well and the gluten formation was difficult to maintain and it has to be handled very carefully. I used King Arthur brand sourdough starter, 2 cups wheat flour and 3 cups triticale 2 1/4t salt 1T sugar. THIS WAS BY FAR MY MOST FAVORITE SOURDOUGH I HAVE MADE TO DATE!!!!!!!!!!!!! (I have tried many combinations) The flavor profile provided by the triticale was fabulous!!! This will be my regular sourdough from now on.Steve, Wakefield, KS
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Whole grain triticale Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 45g (~1.6 oz.)
|Amount per serving|
|Calories from Fat||10|
Store in a cool dry place for up to 1 year. It is ok to refrigerate.
Country of origin: United States