Hickory Smoked Salt
Hickory Smoked Salt
Our Customers Thought
A bit heavy on the smoke flavorJanice, Weston, WI
March 10, 2019
Add extra boost to smoked beef.Diane, Gilbert, PA
February 4, 2019
It marries great to my pickling, grilling and smoking recipes.Charles, Fremont, CA
August 9, 2018
Taste is amazing.Joanne, Hubbard, OH
August 8, 2018
smells amazing!!!Cheryl, New Castle, PA
July 10, 2018
I was expecting it to be more granular like salt vs. powdery. But the flavor is good.Michelle, Dumfries, VA
March 1, 2018
This is a wonderfully flavorful salt. Love it!Saundra, Denver, CO
February 13, 2018
I am so impressed with your marketing. You made me laugh reading all the remarks on the box my order was delivered in.Mary, Burleson, TX
December 5, 2017
Great alternative to using animal products. I love using it to experience the Hickory smoke taste in my vegetables. Folks accustomed to the smoked meat flavor to season with are so suprised at the superb taste of foods using the Hickory smoke salt.Barbara, Tuscaloosa, AL
September 9, 2017
Have you also tried?
Ingredients
Salt, Non GMO Maltodextrin, Natural Hickory Smoke Flavor, Non-GMO Expeller Pressed Canola Oil, Silicon Dioxide. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Nutrition Facts
Serving size 10g (~0.4 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 15 | |
| Calories from Fat | ||
| %DV | ||
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 2200mg | 92% |
| Total Carbohydrate | 4g | 1% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 0g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 0% | |
More Info
Store at room temperature for up to 1 year.
Country of origin: United States
ID: 8441