Chana Chor Garam
Chana chor garam is a popular Indian snack made from cooked chickpeas that have been flattened, fried, and seasoned with spices. They are loaded with healthy plant-based protein and plenty of dietary fiber from chickpeas. Chana chor garam is also chock-full of iron. It can be enjoyed as a snack or as a crunchy addition to side dishes.
Ratings & Reviews
A bit meh, a lot spicy. Not for me, but some folks might enjoy.Raymond, Colton, OR
First impression is "eggs!?" We used these on salad to get the hard boiled egg flavor and a bit of spicy crunch.Nathaniael, Laurel, MD
Delicious. Just the right texture and flavoring. The flavor combination creates entirely unique and a delicious savory snack.Nicole, FPO, AP
These are always goodJoyce, Hays, KS
Black gram, vegetable refined palmolein oil, iodized salt, rock salt, chili powder, turmeric, cardamom, nutmeg, cloves, mace, malic acid. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 42g (~1.5 oz.)
|Amount per serving|
|Calories from Fat||112|
Store at room temperature for up to 6 months.
Country of origin: India