Roasted Squash Seeds (Salted, In shell)
Squash seeds are something of the neglected step-sibling of pumpkin seeds, arguably missing the attention they deserve! Squash seeds are edible, healthy and delicious just like their big sibling, the pumpkin seed. Grab them as a snack or toss them into salads, soups or a big plate of pasta. All of our seeds and nuts are supremely roasted in-house for a fresh taste you’ll notice!
Health Benefits of Squash Seeds
Good source of plant-based protein. Squash seeds contain around 5 grams of protein for a 1-ounce serving.
High in unsaturated fat. Squash seeds are packed with unsaturated, lean fats which can lower the risk of heart disease.
Get some vitamins. Squash seeds contain calcium, magnesium and phosphorus, making them a small way to incorporate more vitamins and minerals into your everyday diet.
Ratings & Reviews
best squashed seeds on the marketHarry, Grayslake, IL
They are always good, however this time the shells didn’t seem as crisp & crunchy.Elaine, Woodland Park, NJ
great taste - nice and meaty nutsSeltenia, Cleveland, OH
Excellent seeds.Randy, Galt, CA
Squash Seeds, Salt, Unbromated Wheat Flour, Tapioca Dextrin, Titanium Dioxide. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 30g (~1.1 oz.)
|Amount per serving|
|Calories from Fat||51|
Store at room temperature for up to 6 months.
Approximately 1160 pieces per pound.
Country of origin: United States