Toor Dal



Prices
Toor dal/dahl, also known as Thuvaram paruppu or kandhi pappu, is the most popular variety of lentil in India. We sourced our toor dal from a respected Indian seller to ensure authenticity and quality. Yellow split peas can be made into a traditional-style puree for serving with vegetables. Toor dal can also be prepared with lemon and vinaigrette for salads.
Read MoreRatings & Reviews
I enjoyed these lentils!Rhonda, Carrollton, TX
A hard to find item that is simply delicious.Gayle, Bay Village, OH
Well packaged, fresh and great product.Christie, Cathlamet, WA
fresh, well packagedKenneth, Vancouver, WA
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Ingredients
Split Pigeon Peas. Packaged in the same facility as peanuts, tree nuts, wheat, soy, sesame, and milk products.
Nutrition Facts
Serving size 21g (~0.7 oz.)
Amount per serving | ||
---|---|---|
Calories | 120 | |
% Daily Value | ||
Total Fat 0g | 0% | |
Saturated Fat 0g | 0% | |
Cholesterol 0mg | 0% | |
Sodium 5mg | 0% | |
Total Carbohydrate 22g | 7% | |
Dietary Fiber 5g | 20% | |
Total Sugars 3g | ||
Protein 8g | ||
Calcium | 4% | |
Iron | 10% |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
More Info
Store at room temperature for up to 6 months.
Country of origin: India
ID: 7349
Found In
Indian (25)