Garam masala, from the Hindi word “garam”, meaning “Hot”, and “masala”, meaning “mixture”, is a basic blend of ground spices common in Indian and other South Asian cuisines. The word garam refers to spice intensity, not heat; Garam masala is pungent, but not “hot” in the same way as a chili pepper.
Ratings & Reviews
I've been searching for this version of Spice without certain ingredients & this Company has it.Jeremy, Phoenix, AZ
An explosion of flavorJohn, Kailua Kona, HI
Wonderful sweet and spicy to to it coupled with something of a citrus fresh aftertaste! Delicious!! Plus the unique resealable bags are perfect!Ronald, Greenville, PA
Very tasty! Great change of pace from the regular spices!Maxim, Bradenton, FL
Coriander Seed, Cumin Seed, Chile, Cloves, Laurel Leaves, Cinnamon, Ginger. Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Serving size 2g (~0.1 oz.)
|Amount per serving|
|Calories from Fat|