A family business since 1929

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Gluten-Free Grains

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Just want to share that I was THRILLED to be able to find the Triticale berries! I had been given quite a bit from my parents' farm in ND but ran out. I grind these to add to the homemade bread that I've made for 50+ years. I will continue to order from you.
, lone tree, co
March 18, 2015

Our commitment to gluten-free products

While we’ve always sold naturally gluten-free products, we’ve gone a step farther to offer an even wider range of trusted, affordable, and certified gluten-free products.

Tired of rice as a side dish? Use amaranth, bulgur wheat, or quinoa, instead. They're delicious substitutes for risottos and pilafs, too! To incorporate even more grains into your diet, try steel cut oats for breakfast and white popcorn as a snack.