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Bamboo rice - it’s what you get when you put bamboo and rice together! Well, sort of. This short-grained white rice is infused with the chlorophyll-rich extract of young bamboo.

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Oh so nutritious, oh so tasty! Our Organic Sprouted Millet makes meals light and easy. Enjoy it daily as a breakfast porridge or dinner side dish!

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All natural and organic pearled barley is great cooked in soups or baked with breads. Barley is an excellent source of protein, fiber and iron.

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Organic long grain brown rice is packed with fiber, protein and B-complex vitamins. Cook and serve it alongside your meal for a healthy side dish.

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Our sesame Gruyère cheese crisps are a real crowd-pleaser. The reason for this is no mystery. Thin layers of sourdough are woven with melted Gruyère and Swiss cheeses, grained Dijon mustard and sesame seeds.

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8oz bag

Our exotic rice blend makes a perfect side dish for your meal. It's a delicious blend of long grain brown rice, Himalayan red rice, wild rice, and brown basmati rice.

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Wake up to a warm and delicious bowl of oatmeal made from our rolled oats. These fiber-rich oats can be used for making oatmeal raisin cookies and other baked goods, too!

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All natural organic corn grits make a delicious polenta. Our corn grits come from the highest quality milled yellow dent corn.

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Organic quinoa is a light, fluffy, gluten-free seed that feels and tastes more like a grain. Packed with protein, fiber, iron and antioxidants, quinoa is a super nutritious and tasty food.

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Packed with flavor and aroma, saffron jasmine rice makes an incredible side dish to complement any meal. This flavorful rice lends a rich golden color to your dinner table.

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This 7 grain mix is packed with nutrients from red and white hard wheats, oats, white soft wheat, rye, triticale, and barley. Great in pancakes, soup, and more.

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Organic spelt berries are wonderful grains that are high in protein. Spelt contains 15 - 21% protein which is much higher than wheat. It's also higher than wheat in iron, potassium and the B Vitamins.

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Bulgur wheat is an easy-to-use, low-calorie, whole grain. Our bulgur wheat is perfect for making a nutritious tabouli salad!

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Thai jasmine rice is recognized around the world as having the finest quality. It is Thailand's principle export product. Very aromatic and fresh it has the slight scent of jasmine.

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Freekeh (pronounced "FREE-kah") is an ancient Middle Eastern cracked cereal made from whole grain roasted green wheat. This promising superfood is often compared to quinoa and farro.

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Organic Millet is a wonderfully tasty grain. Millet is rich in fiber, B vitamins, especially niacin, B6 and folic acid, calcium, iron, potassium, magnesium, and zinc.

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Our 10 grain cereal makes for an incredibly tasty hot breakfast cereal. Packed with whole wheat, corn, rye, triticale, oat, millet, barley, brown rice, defatted soy grits, oat bran, and flaxseed.

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This multi grain granola is packed full of flavor and nutrition. Mixed with our rolled oats you will find delectable sunflower seeds, sesame seeds, dry roasted peanuts, honey, malted barley, and much more!

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There’s a long list of reasons why we love long grain organic white rice! The grains remain fluffy and separate, even after cooking, so it has a wide variety of uses.

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2lb bag

Sprouted 100% Whole Grain Flour is an easily digestible source of vitamins and antioxidants, and offers a healthy alternative to those sensitive to traditional flours.

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Long grain rice has been a staple in our family’s pantry for a long, long time! It’s easy to see why. This versatile variety of rice is low in starch. The cooked grains are light, dry, and separate easily.

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2lb bag

Start your day off right with organic rolled oats! All natural organic rolled oats are perfect for oatmeal or baking. They're an excellent source of fiber.

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These organic steel cut oats are perfect for making a warm bowl of breakfast oatmeal. They have the same high nutritional value as whole oat groats, but cook faster.

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Wheat bran is an excellent source of natural food fiber, and provides a healthy full-bodied texture when added to baked goods or sprinkled over soups, cereals or salads.

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