Dried Porcini Mushrooms
Dried porcini mushrooms make an excellent addition to any recipe calling for mushrooms. Add to soups, stir fry, eggs, salads, or meat dishes.
Some of the mushrooms may have white spots on them. That is a natural coloring from the skins of the mushrooms. It is not mold and is perfectly safe to eat.
Ratings & Reviews
I use these in spaghetti sauce (Nona's recipe!) and will only buy them here. Perfect every time! Wonderful quality.Dawn, Reno, NV
always buy them, great with soupsMia, Paterson, NJ
Just what I needed for my Italian recipes.ANDREW, Santa Fe, NM
Super quality at a super price!Rayanne, Louisville, KY
Porcini Mushrooms Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 15g (~0.5 oz.)
|Amount per serving|
|Calories from Fat||1|
Store in a cool dry place for up to 1 year. It is ok to refrigerate.
Country of origin: China