Skip to main contentAccessibility policy page
Nuts.com
* For destinations within the contiguous U.S., orders totaling $59 or more (before tax) ship free and orders below $59 require payment for shipping. The price of shipping is available in Checkout. Multiple shipping addresses count separately. For other destinations (including international), shipping cost is calculated at checkout. Delivery date will be estimated at checkout. See Full Details
Main Content

8 Caffeine-Free Foods that Give You Energy

We all know someone who is never seen without a mug of coffee clutched in one hand. Indeed, caffeine is the most commonly used psychoactive drug in the world (Majithia, 2007). The downside of using caffeine is that it can cause your energy to crash once its effects wear off. Plus, caffeine makes many people feel jittery or uncomfortable. Add that to the well-documented negative effects of caffeine on sleep (particularly if you drink caffeine after noon), and it simply doesn’t seem like an appealing energy booster anymore. Fortunately, there are caffeine alternatives. These all-natural choices can elevate your energy without causing you to crash later in the day.

Peppermint

Peppermint tea

Peppermint is known for its distinctive scent and flavor, but it may also provide your body with a natural energy boost. Some research suggests that simply smelling peppermint can improve concentration and memory (Aratani, 2007). If you’re dragging mid-afternoon, suck on a peppermint candy or chew some spearmint gum. Not only will your breath smell fresher, but you may also perform better at work.

Ginseng

Ginseng is a fleshy root that is cultivated in Asia and North America. Used in traditional Chinese medicine for centuries, ginseng has been gaining popularity as a natural energy booster. In several scientific studies, ginseng extract has been shown to reduce fatigue and improve energy levels (O’Connor, 2012). So how can you incorporate this beneficial compound into your diet? Ginseng extract is available in dried or powdered form. It is often brewed in hot water to form an herbal tea with energy-elevating effects.

Cayenne Pepper

Peppermint tea

Cayenne pepper is fiery, but it revs up your metabolism and can boost your subjective feelings of energy. This hot pepper is a natural alternative to caffeine, but its burning effects aren’t for the faint of heart. To harness the benefits of cayenne pepper, add a pinch to lemonade or your morning tea.

Ginger Root

Peppermint tea

Ginger root has numerous beneficial effects on health that can lead you to have an all-natural energy boost. First, ginger has been shown to improve cardiovascular functioning and reduce inflammation (Nicoll & Henein, 2009). The increase in blood flow allows more oxygen to reach your tissues, naturally elevating your energy levels. Additionally, ginger appears to have the ability to modulate blood glucose levels. The midday crash in your energy levels is often due to blood sugar levels abruptly dropping. By keeping blood sugar more stable, ginger can result in an energy boost. There are several ways to increase your ginger consumption. Brewing a ginger tea is perhaps the best way to harness its beneficial effects. Alternatively, grating ginger root over your lunch salad or adding ginger to a stir fry can help you stay more alert.

Roasted Sesame Seeds

Peppermint tea

Coenzyme Q10 is required for your body to produce ATP, its primary energy molecule. Failure to get enough coenzyme Q10 can leave you feeling sluggish and lethargic (Stocker, 2012). Eating an ounce of sesame seeds gives you 0.7 mg of coenzyme Q10, which can provide a natural energy boost. Soybean oil (or soy lecithin powder), peanuts, and pistachios are other excellent sources of this energizing compound.

Tempeh

Tempeh, a fermented soy product, is rich in L-carnitine. L-carnitine helps your body turn fat into energy and can result in a natural energy boost (University of Maryland Medical Center, 2014). Plus, some research suggests that taking L-carnitine may improve your memory and concentration abilities (Sanders, 2002).

Tuna

Fatty fish are an excellent source of vitamin D, the so-called “sunshine vitamin.” Vitamin D has been shown to improve energy levels, particularly in people suffering from chronic fatigue (Ostler, 2016). Additionally, getting enough vitamin D may reduce levels of the stress hormone cortisol and may lower blood pressure. Fatty fish such as salmon, tuna, mackerel, sardines, or herring are excellent sources of vitamin D. If you are vegetarian or don’t eat fish, try to get more vitamin D through dairy products or other fortified foods.

Kale

Peppermint tea

Dark leafy green vegetables are nutritional powerhouses, but they are particularly helpful because of their high content of B vitamins (Harvard T.H. Chan School of Public Health). B vitamin complex consists of eight vitamins: thiamine (vitamin B1), riboflavin (vitamin B2), niacin (vitamin B3), pantothenic acid (vitamin B5), pyridoxine (vitamin B6), biotin (vitamin B7), cobalamin (vitamin B12), and folic acid (vitamin B9). Collectively, these vitamins help your body extract energy from food (U.S. National Library of Medicine, 2014). Eating more B vitamins can make you feel more energized and less fatigued.

For the best energy boost, enjoy a midday salad with plenty of leafy green vegetables. This could include kale, Swiss chard, spinach, mustard greens, rapini, or turnip greens. For an extra hit of B vitamin complex, top the salad with chickpeas and green peas.

Revitalizing Recipes

The following recipes are formulated to give you a boost of energy that is derived entirely from its natural ingredients. Enjoy a healthy means of invigoration and try these recipes today!

Protein-Packed Detox Smoothie {vegan}

Protein-Packed Detox Smoothie Recipe {vegan}

This simple smoothie is a breeze to make and includes fresh mint for an energizing kick that will keep you focused. Try enjoying this drink in the morning for a kickstart to your day with a refreshingly minty taste.
Ingredients: Almond milk, frozen banana, spirulina, hemp protein powder (optional), fresh mint, chia seeds, hemp hearts.
Total Time: 5 minutes | Yield: 2 servings

Kale Quinoa Salad

Kale Quinoa Salad Recipe

Kale serves as the base of this salad to provide B vitamins and other essential nutrients, while the inclusion of quinoa supplies complex carbs and egg is also a source of vitamin B12.
Ingredients: Quinoa, fresh baby kale, purple cabbage, carrots, fresh dill, boiled eggs, rice wine, extra virgin olive oil, black pepper.
Total Time: 25 minutes | Yield: 8 servings

Pumpkin Seed Salsa

Pumpkin Seed Salsa Recipe

This pumpkin seed salsa is packed with cayenne pepper to pack a punch that will wake you up and have you focused on the task at hand. Spread this simple mix onto a pita for a quick treat you’re sure to enjoy.
Ingredients: Pumpkin seeds, tomatoes, garlic, cayenne pepper, olive oil, cilantro, salt.
Total Time: 10 minutes | Yield: 12 servings

Buckwheat Salad

Buckwheat Salad Recipe

Another salad with a base of leafy greens, this plate can utilize your favorite blend of kale, spinach, chard, and other varieties to accommodate your palate. Buckwheat also offers enduring energy for a dish that is an idyllic lunch, dinner, or side salad.
Ingredients: Mixed greens, buckwheat, tomatoes, onion, raw pumpkin seeds, dried cranberries, rice wine vinegar, sesame oil, salt, black pepper.
Total Time: 15 minutes | Yield: 5 servings

Invigorating Snacks and Food Stuffs

These ingredients and snacks are a great way to enjoy a midday boost of energy and attention as you enter your afternoon lull.

References

Albert, T. (2014). Get your fix: 6 caffeine alternatives. Today's Parent. Retrieved from http://www.todaysparent.com/pregnancy/get-your-fix-6-caffeine-alternatives/

Aratani, L. (2007). The power of peppermint is put to the test. Retrieved from http://www.washingtonpost.com/wp-dyn/content/article/2007/03/19/AR2007031901624.html

Harvard T.H. Chan School of Public Health (2015). Three of the B vitamins. Retrieved from https://www.hsph.harvard.edu/nutritionsource/vitamin-b/

Majithia, N. (2007). Caffeine: understanding the world's most popular psychoactive drug. Journal of Young Investigators. Retrieved from http://www.jyi.org/issue/caffeine-understanding-the-worlds-most-popular-psychoactive-drug/

Nicoll, R. & Henein, M.Y. (2009). Ginger: a hot remedy for cardiovascular disease? International Journal of Cardiology. Retrieved from http://www.sciencedirect.com/science/article/pii/S0167527307016853

O'Connor, A. (2012). Really? Ginseng can help relieve fatigue. New York Times. Retrieved from http://well.blogs.nytimes.com/2012/06/18/really-ginseng-can-help-relieve-fatigue/

Ostler, C. (2016). How vitamin D can give you energy. Daily Mail. Retrieved from http://www.dailymail.co.uk/femail/article-3404027/Is-surprise-reason-tired-vitamin-D-energy-lower-blood-pressure.html

Sanders, R. (2002). Dietary supplements make old rats youthful. UC Berkeley. Retrieved from http://www.berkeley.edu/news/media/releases/2002/02/19_diet.html

Stocker, R. (2012). Coenzyme Q10. Linus Pauling Institute. Retrieved from http://lpi.oregonstate.edu/mic/dietary-factors/coenzyme-Q10

University of Maryland Medical Center (2014). Carnitine. Retrieved from http://umm.edu/health/medical/altmed/supplement/carnitine-lcarnitine

U.S. National Library of Medicine (2014). B vitamins. Retrieved from https://www.nlm.nih.gov/medlineplus/bvitamins.html